Ok, Whole30 warriors—the Superbowl is right around the corner and now is the time to double down and get ready for the one of the most important parts—reintroduction! Stay tuned for our 10-Day reintroduction guide, and in the meantime, whip up these compliant game day snacks to keep you on track until the very end and beyond!
If you think you've reached your yearly squash quota, hear us out—this is the squash recipe that will have you coming back for seconds. You can even double it, scoop out the flesh of leftover servings and serve them over salad greens, under eggs, in lettuce wraps......the list goes on and on.
Weekday lunches at work certainly get pretty boring after a while. Well get this—this salad actually gets better the longer it sits. Yep, you heard right—finally, a real salad you can prep at the beginning of the week, and it's still yummy by Thursday. And! Just about any veggies work well here—just add in or out as you see fit. Mission accomplished:)
Ok Whole30-ers, who is ready for a quick & easy meal all made on a single sheet pan? Better yet, this meal will leave you with plenty of roasted veggie leftovers that will work in any salad, served with any protein, re-heated with eggs for breakfast, the list goes on and on.
Not sure about you, but we think that bowls are the best way to make—and customize—a meal so that you're truly living your best life. Add or subtract different elements to better suit what you've got going on right now. Got salad greens that are about to go bad? Add those in! Not a fan of mushrooms? Subtract them and double up on carrots! We could keep going, but we've got kick ass bowls to build.