Here's another Thanksgiving side that's super easy to prep—be sure to buy the cubed, peeled butternut squash at the store and you're almost done!

Read more

This salad will forever change the way you think about Brussels sprouts. Be sure to save extra time by buying pre-sliced sprouts—many grocery stores sell them this way, thanks goodness! 

Read more

Brisket is too often overlooked as a dish our grandparents enjoyed. Well get a load of this recipe, because you're about to change your tune, big time. This dish, while a bit time consuming, is totally worth it. Block some time on a Saturday afternoon and prepare to be dazzled. 

Read more

We've cracked the code—the perfect ratio of warm, roasted chicken (yum), homemade, crunchy croutons (double yum) and bright, peppery arugula as a contrast. This is perfect for entertaining, or you know, literally any other time when you need to put food in your mouth.  

Read more

Stumped on what to serve next to that beautiful Turkey this year? Fear not! We've rounded up our five most-loved veggie side dishes all in one spot. Our feelings won't be hurt if you claim the recipes as your own!

Honey Balsamic Green Beans
Easy, fast, and delicious... what more can you ask for?

  

Balsamic Roasted Squash
Can't have Thanksgiving without some squash! And that goat cheese...we'll be dreaming about it.

 

 Honey Mustard Glazed Brussels Sprouts with Pomegranate
Convert all those family members who turned their heads at Grandma's boiled Brussels... they're back and better than ever!

  

 Green Bean and Artichoke Casserole
The table won't be complete without a warm casserole!

Caramelized Carrots and Fennel
This one looks beautiful on the plate and calls for just FIVE ingredients!

Read more