Zucchini Fritters with Sesame Ginger Mayonnaise
In the mood for a crispy, veggie-packed appetizer you can feel good about eating? Us too. Pair these little beauties with a glass of wine and let the good times roll.
Grilled Pork Tenderloin & Radicchio
So easy and soooo delicious….this meal is one of those you can pull off in the blink of an eye. Be sure to have plenty of our Pantry Balsamic on hand—the sweetness in this dressing is a great counterpoint to the bitter radicchio and the charred pork.Â
Grilled Swordfish & Veggie Skewers
Remember swordfish? This lean, steak-like protein is a perfect match for the grill. This dish is also amazing when the swordfish steaks are left whole and the skewers are for veggies only. Just be sure to drizzle with lots of our Zesty Ranch dressing!
Grilled Flank Steak & Sweet Pepper Saute
With grilling season well under way, here’s a weeknight dinner that could not be easier! You could either turn these into fajitas with corn tortillas and salsa, or wrap in lettuce leaves with a slice of provolone for a healthier riff on an Italian sub.Â
Fresh Asparagus Soup
If you’re feeling a bit weary of asparagus, consider this soup your savior. It’s another great way to serve this springy vegetable, and it’s amazing dished up either hot or chilled. Add a side salad (dressed with more Tessemae's, of course) and you’re all set!
