BBQ Bison Burgers with Creamy Chopped Salad
Crazy hectic weeknights, meet your match—this dinner comes together in mere minutes. And with ground bison no less, that's lower in saturated fat than beef?!  It's all too much.
Sweet Potato & Bacon Salad
Here’s a lighter version of the usually dense, flavorless potato salads. We subbed in our bright French Vinaigrette, which lets the sweetness of the potatoes and the smokiness of the bacon shine through. Plan on making this a regular addition to summer bbq menus.   Â
Spicy Cucumber & Carrot Salad
Kick off the holiday feast with this clean & fresh veggie-packed side dish. It’s a refreshing way to get more veggies on your plate. But! Don’t worry, we know July 4 wouldn’t be complete without a side dish that includes our creamy mayo. Â
Shrimp & Avocado Endive
I have a confession to make. I was only able to assemble 12 of these for the photo. After measuring the shrimp and avocado salad, well... I ate it all.
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Chesapeake Oyster Stuffing
Bring a little taste of Annapolis to your Thanksgiving Day table with Lemon Chesapeake & oysters. Never used oysters in your stuffing before? Prepare to have your mind blown!