If I ever have to go to rehab, it'll probably be for my sweet potato addiction. Thanks to this recipe from Chef Kristen, my problem just got worse.
Egg Salad is a lunchbox staple and it's never been easier (or cleaner) than this! Ours has only REAL ingredients. Perfectly cooked eggs, our Mayo, our NEW Yellow Mustard, and some chopped parsley. We jazzed up the toppings with pickles and bacon. You could try ham, celery, bell pepper, or scallions to customize your sandwiches.
We love grilled wings in the Summer! (Our Lemon Chesapeake version is a staple.) These tangy wings tossed in our new Dijon are something really special. (And not sure what it is about Dijon, but it makes 'em kinda fancy too, right?) Add them to you next line up and watch everyone drool!
