Time to go ahead and embrace all this unbelievable fall produce. Apple season, here we come! Here's a new way to serve them up—this time it's on the dinner plate instead of inside of a pie:)
Interested in giving your go-to grilled chicken salad a much needed overhaul? Try serving it on top of baby kale and dried blueberries—both of which are often overlooked add-ins AND really good for you. Â
We LOVE this salad! Not only does it look stunning, but it takes a whopping 30 minutes to pull together—and that includes all of 10 minutes max spent at the stovetop. Perfect for those last minute guests during warmer months.
This dish is the perfect combo of really yummy and super quick to make–our two favorite things! Piccata describes a classic sauce that is really similar to our amazing Lemon Garlic, except we use extra virgin olive oil instead of butter. Feel free to sub in chicken or seafood to mix things up a bit.Â
