Add these "wings" to the spread for your March Madness party. So juicy and tender, it's unreal.
Carrot Ginger Soup
It's still soup season and we wanted to create one with a little twist. Our Soy Ginger combined with a little Thai chili paste gives this carrot soup a deep, spicy flavor. Perfect to heat things up...
Crispy Chicken Thighs with Roasted Fennel & Lemon
There is nothing like crispy chicken skin. NOTHING. Take the time to cook these until deeply golden. They will continue to crisp up in the oven and drip all of their chickeny juices on the cooking fennel. YUM.
Kale & Shallot Stuffed Sweet Potatoes
This rich and satisfying vegan recipe is perfect for this time of year. Warm enough to fill you up, nutrient packed, and super clean.
Warm Kale Salad with Roasted Fall Veggies & Pecans
It's time to clean it up. Chances are that you maybe, kinda, sorta overdid it on the food (and booze) this past week and weekend. Start the week fresh with a nutrient packed salad!