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Just think of Picadillo as Latin-style sloppy joes, but much, much better. It's traditionally served over white rice, but we opted for a much healthier bed of warm, toasty quinoa. Make a double batch now, and thank us later.
Did you know that March is National Sauce Month?? We're kicking it off with Matty's Organic BBQ Sauce in this mouth watering cauliflower "rice" bowl. Pork? Check. Avocado? Check. Top it off with Matty's BBQ and a runny egg? This meal is gonna become be weeknight staple.
