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Attention Whole30 peeps! This recipe is for all of you who have done a reset and are ready to create and sustain your own version of a healthy diet for the rest of your life (Food Freedom Forever!). Once you've spotted your food-related triggers and how to avoid pulling them, the next step is this question: is it Worth It? We think this breakfast definitely IS.
Happy Easter! We hope you're enjoying all the sweets and treats today, but don't worry, you can hit the reset button food-wise with these amazing, amazingly easy omelet cups that even utilize leftover ham from today's ham-a-thon (courtesy of Pederson's Natural Farms)! This way, lunch is already sorted out so you can continue enjoying the day.
With Easter right around the corner, we came up with an almost effortless ham recipe that you can pop in the oven while you get the rest of the spread pulled together. And in case you were wondering, we highly recommend buying a Pederson's Farm ham—they are Whole30-compliant and they are AMAZING.
You guys. Did you know our new Creamy Ranch is now available to buy online?!?! Another question we need answered: can you overdose from too much deliciousness first thing in the morning? There's only one way to find out: make these egg-y, avocado-y, salmon-y roll-ups (using collard greens!)
Not much to see here, just a casual cauliflower-crusted pizza that's begging to be customized with your kids' fave toppings this Friday night. It's so good (and good for them), you might have to make this a new Friday night tradition.