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Tessemae's is a family-owned and operated Flavor-Forward Food Company, manufacturing organic and clean-label salad dressing, condiments, sauces, marinades, salads, snack boxes, and other delicious products.

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Tessemae's is a family-owned and operated Flavor-Forward Food Company, manufacturing organic and clean-label salad dressing, condiments, sauces, marinades, salads, snack boxes, and other delicious products.

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Date

September 04 2021

Written By

Katie Huston

Sheet Pan Buffalo Turkey Meatball Spaghetti Squash Boats

Written By Katie Huston - September 04 2021

These Sheet Pan Buffalo Turkey Meatball Spaghetti Squash Boats are a fun, low carb, twist on spaghetti and meatballs! The meatballs are filled with classic buffalo wing flavor with buffalo sauce, ranch, carrots, and celery, and they’re baked in the oven - yielding super juicy, meatballs & easy cleanup! The spaghetti squash is also roasted in the oven, and gets used as a vessel to serve the meatballs in. We love to serve the “boats” with an extra drizzle of buffalo sauce, creamy ranch dressing, cilantro, and scallions!

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Date

August 31 2021

Written By

Katie Huston

Meal Prep BBQ Ranch Bowls

Written By Katie Huston - August 31 2021

The key to Whole30 success is meal prep, meal prep, meal prep! These BBQ Ranch Bowls are simple and easy, but still deliver bold flavor. 

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Date

August 31 2021

Written By

Katie Huston

Egg Roll in a Bowl

Written By Katie Huston - August 31 2021

We sent out a survey to our email subscribers about Whole30 recipes and Egg Roll in a Bowl was highly requested! What's not to love? It's a flavorful, easy one-pot recipe that you'll want to make over and over again.

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Date

August 31 2021

Written By

Sheila Laderberg

Garlicky Spaghetti Squash

Written By Sheila Laderberg - August 31 2021

Spaghetti squash is such a fun fall ingredient. I mean, squash that looks like spaghetti? Come on.

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Date

August 24 2021

Written By

Katie Huston

Whole30 Sweet & Spicy Street Tacos

Written By Katie Huston - August 24 2021

We're big fans of combining sweet and cooling flavors with a little heat, and this Whole 30 Sweet & Spicy Street Steak Taco recipe, topped with sliced pineapple, cucumbers, avocado, and Tessemae’s Habanero Ranch slaw, accomplishes that perfect end-of-Summer combo. This is an easy to customize recipe as well, and is equally delicious when served with white corn taco shells, or on top of a salad.

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