Ok. So this really has nothing to do with Pad Thai. But if we called it "spirilized veggies with chicken and almond sauce" would you have even clicked? Whatever you call it, this dish had tasters at the Treefort soooo happy. We're a week into our Whole30 and this warming, savory dish hit us just right. It takes a little prep, but it's well worth it!
This easy, fresh app will add a little brightness to your New Years Eve party spread. It's kinda like a  salad you can eat with your hands- great for balancing out all the Cheese and Bacon...
This is the perfect indulgent breakfast! (Like Spinach and Artichoke Dip you can eat with a fork!) Make this strata a day ahead, so all you have to do is pop it in the oven. Round out the meal with some bacon or ham and fruit salad to really impress. If you don't want the bread, try our Sweet Potato, Sausage & Egg Bake, or make this one replacing the bread with roasted sweet potato cubes. 
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