The perfect make ahead for a fancy dinner, these rich chocolate cakes chill in the fridge while you eat! Pop them in the oven for an indulgent dessert!
Balsamic Roasted Salmon & Grapes
Balsamic Roasted Salmon & GrapesÂ
Serve your sweetheart a delicious dish that is also kind to their heart! Nutrient dense salmon and flavorful red grapes are roasted to intensify their sweetness. Our Pantry Classic Balsamic is made with Organic Expeller Pressed High Oleic Sunflower oil, which the FDA has given a qualified health claim because it has been shown to reduce the risk of coronary heart disease! Â
Avocado Crostini with Pomegranate
A treat for the eyes and the heart! We used heart healthy avocado, antioxidant rich pomegranates, and our original Lemon Garlic, to boost the flavor of these delicious appetizers.Â
Chicken Madras Curry
As I focus on “eating clean” this January, I emphasize cooking at home so that I am in control of the ingredients that go into my meals. But by the end of a busy week, it’s so easy to want to throw in the towel and order takeout. Indian takeout to be specific, it’s totally our favorite. Then I remember, the best way towards health and vitality is when we focus on eating to feel great, and takeout doesn’t make us feel great the next day.Â
Build Your Own Mexican Stuffed Sweet Potato Bar
Here is a fun and easy recipe to please the whole family, while staying “clean” this January. It’s easy to customize, which means if someone in your family isn’t on board with clean eating this January, they can add toppings to make their potato more decadent, if they choose. My kids love a deconstructed version of this feel-good food, which I’ll share a photo of, and they even love to dip tortilla chips in the toppings too. What a great way to change it up this Taco Tuesday!Â