This recipe uses my new favorite paleo breading method, which is to crush up clean pork rinds (I love Epic brand) in a food processor, dredge the wings in an egg and Tessemae’s Italian dressing mixture and roll them in the pork rind crumbs!
Chicken Pot Pie Soup
Chicken Pot Pie Soup! It’s so hearty and indulgent but is full of so many nutrient dense veggies and fresh herbs that I still feel like I’m pretty darn close to eating a salad. This meal is perfectly balanced and uses a fun technique of pureeing potato and oat milk (or any milk of your choice) in order to create a creamy soup base that tricks me into thinking I’m eating something much more decadent than I actually am.
Rosemary Balsamic Potatoes
The easy roast potatoes get a boost of flavor from our sweet and tangy Pantry Balsamic! Perfect hot or even at room temp for your holiday spread.
Winter Citrus Salad with Pomegranate
Not all salads need to be green! Try filling your table with something light, bright and colorful like this citrus salad on Christmas morning!
Savory Sausage Breakfast Casserole
Casseroles are great because you get to whip up the ingredients throw it in a dish and and sit back and relax while the incredible scents fill your home with warm and cozy aromas!