Date

March 28 2018

Written By

PANOS LLC

Habanero Ranch Fish Tacos

Written By PANOS LLC - March 28 2018

This fish taco recipe is totally craveable, thanks to fresh avocado and drizzles of our creamy Habanero Ranch! We coat the fish in a combo of tapioca and coconut flour ad fry it coconut oil The result is tender fish with a crisp coating and delicious coconut flavor... it may just make you dream of margaritas on the beach (like it did for us!)

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Date

March 21 2018

Written By

PANOS LLC

Snake Oil Chicken Tacos

Written By PANOS LLC - March 21 2018

Snake Oil! The newest Hot Sauce on Tessemaes.com is already taking the internet by storm! In this recipe, James Beard Award winning Chef Spike Gjerde, uses his signature hot sauce to spice up a versatile chicken or fish taco. 

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Date

March 17 2018

Written By

Kristen Dittami

Juicy Avocado Ranch Burgers

Written By Kristen Dittami - March 17 2018

What's better than a juicy, perfectly cooked burger? A juicy skillet burger blended with our insanely good Avocado Ranch! 

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Date

March 11 2018

Written By

PANOS LLC

Orange Balsamic Pork Chops

Written By PANOS LLC - March 11 2018

Orange and balsamic are a great match, especially with these beautiful bone in pork chops. We served them with tender baby arugula to offset the richness.  

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Date

March 07 2018

Written By

PANOS LLC

Steak Caesar Lettuce Wraps

Written By PANOS LLC - March 07 2018

Tender steak, crisp radishes, and creamy Caesar!?! Yeah, we think this one will fit right into the weekly rotation!

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