You heard me. Rich, decadent, unbelievably paleo brownies. You only need 1 bowl, and to believe. If you want to scale back on the deliciousness, subtract the chocolate chips, these guys are yummy enough to withstand it.
 

Makes 16 servings

What you need

1 1/2 cups shredded zucchini, squeezed of excess water
3/4 cup almond butter
1 egg
1/3 cup honey
¼ cup Tessemae’s Mayonnaise
3 tablespoons cocoa powder
2 teaspoons vanilla extract
1 teaspoon baking powder
1 cup dark chocolate chips
½ cup chopped walnuts 

What you do
 

1. Heat oven to 350. Line a 8 x 8-inch baking pan with nonstick aluminum foil.
2. Combine all ingredients in a mixing bowl and stir until well very blended. 
3. Pour batter into prepared pan and bake at 350 for about 45 minutes or until toothpick inserted in the center tests clean.
4. Let cool completely before cutting into squares and serving.