Let's count the ways this salad is AMAZING. 1) Pantry Balsamic. 2) Easy Lunch. 3) Healthy Fats & Fiber. 4) Make ahead. 5) Leak Proof Dressing Option. Do you REALLY need more than that? We don't think so :)
What you need
2 cups diced cucumber (from ½ English cucumber)
1 avocado, diced
6 tablespoons Tessemae's Pantry Classic Balsamic
1 cup diced cooked chicken or turkey (from 1 chicken breast)
2 tablespoons turkey or pork bacon bits* (optional)
2 eggs, hard cooked
3 ounces Stilton cheese, diced (optional)
1 head romaine or green leaf lettuce, sliced
2 Wide Mouth Mason Jars
What to do
- Assemble the salads in 2 quart size mason jars.
- Layer in the cucumber and then avocado. Drizzle with Pantry Classic Balsamic to coat the avocado (this will help prevent it from browning).
- Top with the cooked chicken, bacon bits, eggs, cheese, and last romaine. Top with lids and refrigerate, up to 3 days.
- To serve, invert salads into bowls or plates and enjoy!
*Note: For Dr. Axe Keto, use turkey bacon bits.